Diners, Drive-Ins and Dives
- Matlaging
- 2018
- Episode 4
- Sesong 28
- 30 min
- 10+
- 7.3
- Sesong 28
- Episode 4: Bird and Beef
Guy Fieri is travelling the country and digging into awesome bird and beef. In Longmont, a fried chicken emporium serves up their speciality, along with unique chicharrones.
Om serien: Guy Fieri visits America's most interesting and unique restaurants.
- Sjangere
- Matlaging, Reise, Reality
- Tilgjengelig
- Tilgjengelig til lørdag 3 oktober
Kommende episode
Sesong 28, Episode 24
Mom's Kitchen
Episode 1
30 minTilgjengelig til fredag 2 oktoberThis trip, Guy Fieri's hitting the road and grabbing grub straight out of Mum's kitchen. In Boulder, a mother-son team servin' up Chinese specialities like dan dan noodles and steamed buns.
This trip, Guy Fieri's hitting the road and grabbing grub straight out of Mum's kitchen. In Boulder, a mother-son team servin' up Chinese specialities like dan dan noodles and steamed buns.
Delicious Discoveries
Episode 2
30 minTilgjengelig til lørdag 3 oktoberThis trip, Guy Fieri uncovers some surprising culinary discoveries. In Columbus, Ohio, a hidden gem tucked away in a grocery store serves out-of-bounds Nepalese-Tibetan specialities.
This trip, Guy Fieri uncovers some surprising culinary discoveries. In Columbus, Ohio, a hidden gem tucked away in a grocery store serves out-of-bounds Nepalese-Tibetan specialities.
Bird and Beef
Episode 4
30 minTilgjengelig til lørdag 3 oktoberGuy Fieri is travelling the country and digging into awesome bird and beef. In Longmont, a fried chicken emporium serves up their speciality, along with unique chicharrones.
Guy Fieri is travelling the country and digging into awesome bird and beef. In Longmont, a fried chicken emporium serves up their speciality, along with unique chicharrones.
All Kinds Of Comfort
Episode 5
30 minTilgjengelig til søndag 4 oktoberThis trip, Guy Fieri's diving into all kinds of comfort cooking. In Phoenix, a funky joint stackin' up barbecue fries and a new spin on chilaquiles. In Boulder, a pizza place loading up the pies and their meatball grinder.
This trip, Guy Fieri's diving into all kinds of comfort cooking. In Phoenix, a funky joint stackin' up barbecue fries and a new spin on chilaquiles. In Boulder, a pizza place loading up the pies and their meatball grinder.
Rollin' in the Dough
Episode 7
30 minTilgjengelig til søndag 4 oktoberOn this trip, Guy Fieri is diggin' into dishes featuring some dynamite dough. In Mesa, a legit Hawaiian joint serving island specialities, including a meaty bun, and in Tucson, a place cookin' up a big-time saucy sandwich.
On this trip, Guy Fieri is diggin' into dishes featuring some dynamite dough. In Mesa, a legit Hawaiian joint serving island specialities, including a meaty bun, and in Tucson, a place cookin' up a big-time saucy sandwich.
International Intrigue
Episode 8
30 minTilgjengelig til mandag 5 oktoberGuy Fieri's crisscrossing the nation to grab some international grub. In Dallas, a funky Thai joint serving up noodles, curry and green papaya salad. In Miami, a Latin place dealing in empanadas and a unique plantain sandwich.
Guy Fieri's crisscrossing the nation to grab some international grub. In Dallas, a funky Thai joint serving up noodles, curry and green papaya salad. In Miami, a Latin place dealing in empanadas and a unique plantain sandwich.
Lights-Out Latin
Episode 10
30 minTilgjengelig til mandag 5 oktoberThis trip, Guy Fieri's diving into all kinds of amazing Latin specialities. In Miami, a husband-and-wife team dishing out primo Peruvian sandwiches. In Wilmington, a funky joint cooks up the flavours of Panama.
This trip, Guy Fieri's diving into all kinds of amazing Latin specialities. In Miami, a husband-and-wife team dishing out primo Peruvian sandwiches. In Wilmington, a funky joint cooks up the flavours of Panama.
Pizza, Pork and Peru
Episode 11
30 minTilgjengelig til torsdag 8 oktoberOn this trip, Guy Fieri digs into all kinds of killer grub. In Lansing, an out-of-this-world pizza joint, where the pie comes with a surprise, and in Wilmington, standout sandwiches bring a taste of Philly to the South.
On this trip, Guy Fieri digs into all kinds of killer grub. In Lansing, an out-of-this-world pizza joint, where the pie comes with a surprise, and in Wilmington, standout sandwiches bring a taste of Philly to the South.
Seafood and Savory
Episode 13
30 minTilgjengelig til torsdag 8 oktoberThis trip, Guy Fieri grabs some off-the-hook seafood and savoury sensations. In Lansing, a food truck dishes out shrimp burgers and a unique potato popper. In Tucson, a Bosnian restaurant fires up legit Eastern European specialities.
This trip, Guy Fieri grabs some off-the-hook seafood and savoury sensations. In Lansing, a food truck dishes out shrimp burgers and a unique potato popper. In Tucson, a Bosnian restaurant fires up legit Eastern European specialities.
BBQ Bites and Southern Flavour
Episode 16
30 minTilgjengelig til fredag 9 oktoberThis trip, Guy Fieri grabs some barbecue and Southern comfort. In Seattle, a funky joint smokes up ribs and dishes out brisket chilli. In Wilmington, a breakfast-brunch spot gets dirty with their biscuits and their meatloaf.
This trip, Guy Fieri grabs some barbecue and Southern comfort. In Seattle, a funky joint smokes up ribs and dishes out brisket chilli. In Wilmington, a breakfast-brunch spot gets dirty with their biscuits and their meatloaf.