
Ciao House
- Reality
- 2024
- Episode 3
- Sesong 2
- 1 t
- 0+
- 6.5
- Sesong 2
- Episode 3: Get That Bread!
The ten remaining chefs visit an authentic Italian bakery; creating a menu incorporating bread into every dish.
Om serien: Ten competitors live together in a Tuscan villa, while striving to prove their mastery of Italian culinary techniques.
- Sjangere
- Reality, Matlaging
- Tilgjengelig
- Tilgjengelig til søndag 29 november
Kommende episode
Sesong 2, Episode 2
Welcome to Puglia!
Episode 1
2 tTilgjengelig til torsdag 26 novemberAlex Guarnaschelli and Gabe Bertaccini welcome 12 talented chefs to Puglia, Italy, where they will live and cook together, fusing their own culinary styles with Italian cuisine. One chef's journey ends when their own team votes them out of the villa.
Alex Guarnaschelli and Gabe Bertaccini welcome 12 talented chefs to Puglia, Italy, where they will live and cook together, fusing their own culinary styles with Italian cuisine. One chef's journey ends when their own team votes them out of the villa.
It's Nonna Time!
Episode 2
1 tTilgjengelig til lørdag 28 novemberAlex Guarnaschelli and Gabe Bertaccini make the remaining nine chefs interact with authentic Italian nonnas, who are adept at making pasta. The chefs have friction during a team activity.
Alex Guarnaschelli and Gabe Bertaccini make the remaining nine chefs interact with authentic Italian nonnas, who are adept at making pasta. The chefs have friction during a team activity.
Get That Bread!
Episode 3
1 tTilgjengelig til søndag 29 novemberThe ten remaining chefs visit an authentic Italian bakery; creating a menu incorporating bread into every dish.
The ten remaining chefs visit an authentic Italian bakery; creating a menu incorporating bread into every dish.
A Whiff of Mutiny
Episode 4
1 tTilgjengelig til mandag 30 novemberThe nine remaining chefs travel to Otranto, Italy, where they purchase fresh seafood right from the docks. Then, judges Alex Guarnaschelli and Gabe Bertaccini task the chefs with their most difficult challenge yet.
The nine remaining chefs travel to Otranto, Italy, where they purchase fresh seafood right from the docks. Then, judges Alex Guarnaschelli and Gabe Bertaccini task the chefs with their most difficult challenge yet.